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  • Mar 18
  • 3 min read

A Mountain Aftertaste That Gently Brings Tokyo’s Journey to a Close


The journey of Tokyo, Connected has moved from station to station, from neighborhood to neighborhood. From Nezu, where traces of myth still remain, to Kanda, the city’s guardian, Nihonbashi as a crossroads, Shibuya in neon, and Shinjuku as a layered gateway.

Somehow, it feels only natural that beyond that flow, the final place to arrive is the mountain.


The pace of the city slowly loosens, and the breath returns. Here, the boundary softens, and this journey too begins to close quietly. And beyond that stillness, there is already the sign of the next journey.


Along the way, I found Maple-Leaf Senbei.


Place where I traveled: Mt. Takao, not the end of Tokyo, but a place where the breath changes



Mt. Takao is a place where, although still in Tokyo, Tokyo’s speed begins to feel a little farther away. As you make your way up the mountain path, the sounds of the city begin to loosen, and in their place come the sounds of wind and the presence of trees.


There is a brightness here, too, like that of a lively destination. And yet underneath it, there is a quieter and larger current flowing on.


Mt. Takao is also known as a sacred mountain, a place where nature and human time have overlapped for a long time. And on clear days, it is also loved as a place from which Mt. Fuji can be seen.


To see Mt. Fuji at the end of a journey through Tokyo— it felt as though a journey through one city was opening into a larger Japanese landscape.


Mt. Takao is less a final stop than a place where the pace of the heart relaxes, and the next view begins.


Snacks I found in the journey: Maple-Leaf Senbei, a shape from the mountain


That day, what I found along the journey was a single senbei shaped like a maple leaf.

Maple-Leaf Senbei.

In Japan, maple leaves are one of the symbols of autumn scenery. In the season when mountains turn red and orange, their delicate shapes have long been loved as if they were the beauty of changing seasons themselves. Mt. Takao, too, is known as a place famous for autumn leaves.


Holding a senbei in that maple-leaf shape, it felt light and somehow simple. Not flashy at all, and yet perfectly suited to the air of Mt. Takao.

Its surface carried a gentle baked color, and the outline of the leaf remained clear. Though it was a mountain souvenir, it did not feel merely symbolic. It felt properly like something found here.


With the first bite comes a light, crisp sound. Then spreads a toasty flavor, and a sweetness that feels quietly comforting.


This is not a sweet that tries to surprise you. If anything, it is a sweet that lets the shoulders loosen the more you eat it.


In the latter half of Tokyo’s journey, I had come across sweets shaped by light and the outlines of the city. But a piece found in the mountains is different. It does not insist strongly on anything. Instead, it gently slows the pace.


That, I felt, is the role of Maple-Leaf Senbei.


How to enjoy: If you want to taste it the way mountain air loosens



When paired with matcha, another expression opens. The senbei’s simple sweetness and toasted fragrance meet the gentle bitterness of matcha, and the whole flavor quietly draws itself into focus. It feels as if a single line of stillness has been drawn through the mountain scenery.


With sencha, the outline becomes a little clearer. Its modest sweetness appears more cleanly, leaving behind a clear finish like mountain air.


And when you eat this one piece at the end of a journey through Tokyo, you naturally begin to wonder about the next landscape.


Mt. Fuji, seen from Mt. Takao. Its shape looked not only like the end of the mountain, but also the beginning of the next journey.


At the foot of Mt. Fuji lies a landscape of tea. Shizuoka is known as one of Japan’s leading tea-producing regions, and the spread of its tea fields and tea culture feels as though it quietly connects to the next Moncha destination.


After letting the breath settle in Tokyo’s mountain landscape,


 the next view is Mt. Fuji and tea.

 It felt like a very natural flow.



Next station

Tokyo’s journey comes together here, quietly, for now. The Moncha Gate closes softly in the mountain air. The boundary grows gentler, and even the breath that returns to everyday life feels just a little changed.

And yet the journey itself is not over.


Beyond Mt. Takao, there was the presence of Mt. Fuji. And beyond that, a landscape of tea spreads out.


The next destination is Shizuoka. A place of Mt. Fuji, and a famous land of tea. The next box of Tokyo, Connected will begin to open quietly from there.



 
 
 

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